Jason “The Cajun Ninja” Derouen knows his way around a Cajun kitchen. With just under 150,000 subscribers, Derouen’s YouTube channel features recipes and cuisines reviews from all over Cajun country. We sent the Cajun Ninja one of our favorite specialty items, our...
There’s nothing better than a backyard barbecue on a warm day in South Louisiana. Catching up with old friends, making memories with your family, and enjoying some spicy Cajun cooking with an iced cold drink. We want you to make the most of your time with your...
We don’t know about you, but we LOVE our pressure cooker. Sure, it’s no replacement for the low-and-slow cooking we grew up with, but for those times when you’re in a pinch, pressure cookers offer some serious dinner-time magic. One of our favorite go-to recipes for...
When buying, preparing and cooking meat, it can be easy to fall into the same old song and dance. While there’s nothing wrong with eating what’s familiar to you, knowing the different cuts of meat and what they’re best used for can help expand your cooking options...
Cajun dirty rice (also known as rice dressing) is one of the simplest and tastiest traditional Cajun recipes to prepare. Made from white rice that is “dirtied” by being cooked alongside chicken liver, fatty cuts of pork or ground beef, dirty rice is one of our...
