Salt cured pork steak cut 3/4″ thick. Sold by the Pound
Additional information
Weight | 2 lbs |
---|---|
Dimensions | 8 × 4 × 0.75 in |
Prep Time:
Cook Time:
Total Time:
Cooking Steps:
Notes:
Description
Salt cured pork steak cut 3/4″ thick. Sold by the Pound
Additional Information
Weight | 2 lbs |
---|---|
Dimensions | 8 × 4 × 0.75 in |
Cooking Instructions
Prep Time:
Cook Time:
Total Time:
Cooking Steps:
Notes: